New York Steakhouse

About New York Steakhouse

New York Steakhouse is the long-running steak room on the second floor of the JW Marriott Hotel Bangkok on Sukhumvit Soi 2, open since 2001. The Michelin Guide describes a classic Manhattan steakhouse look: dark wood furniture, oversized leather chairs and black-and-white photos of American cities on the walls.

The menu is built around premium beef from the US, Australia and Japan, and staff help you choose a cut. Signatures include the spice-rubbed wagyu tomahawk carved at the table, a Caesar salad made tableside (about 590 baht on Wongnai's list), American lobster bisque and a flaming Bomb Alaska for dessert. Expect to spend well over 1,000 baht per person.

This is a dress-up evening rather than a quick dinner, with dinner-only hours and a smart casual dress code. The Michelin Guide lists it as good for date night, and the tableside carving and flambe dessert give the meal some theatre. Book ahead, and plan a relaxed evening since reviewers mention that service can sometimes feel rushed.

Why it works for a date

• High-quality steaks, especially the tomahawk
• Tableside Caesar salad and carving
• Classic, polished steakhouse room
• Rich lobster bisque

Good to be aware of

• Expensive, over 1,000 THB per head
• Some reviewers found service rushed or dishes inconsistent between visits
• Dinner only, from 17:30

What to order